Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Cherry Coconut Cookies
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- #62984
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 1/2 cup flour, plain
1/2 teaspoon soda
1/2 teaspoon salt
1 teaspoon baking powder
2 cups coconut
2/3 cup oleo
1 cup sugar
1/2 cup evaporated milk
1 teaspoon vanilla extract
1/2 cup maraschino cherries, diced and well drained
directions
Set oven at 375 degrees F.
Sift together flour, soda, salt and baking powder. Cream oleo and sugar until well blended. Stir in milk and flour mixture. (Dough will be stiff.) Add vanilla, coconut and cherries.
Drop 2 inches apart by tsp onto greased cookie pan. Bake 12 minutes or until light brown.
NOTE: Using half red cherries and half green cherries makes a great Christmas cookie.
added by
star1984
nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
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