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Bennigan's Honey Mustard Salad Dressing

recipe at a glance
Rating: 5/5
4 reviews

ready in: under 30 minutes
serves/makes:   1.75 cups

recipe id: 71597
Bennigan's Honey Mustard Salad Dressing Recipe
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3/4 cup sour cream
1/3 cup mayonnaise
1/3 cup Dijon mustard
1/3 cup honey
1 tablespoon lemon juice PLUS"PLUS" means this ingredient in addition to the one on the next line, often with divided uses
1 teaspoon lemon juice


In a mixing bowl, combine the sour cream, mayonnaise, and mustard. Blend thoroughly using a wire whisk. Slowly pour in the honey and lemon juice.

Continue mixing ingredients until dressing is smooth and well combined.

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47 calories, 4 grams fat, 4 grams carbohydrates, 0 grams protein per tablespoon. This recipe is low in sodium.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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Registered Member at
Member since:
Aug 21, 2012


Svorderlandwehr is right, it is just equal parts dijon mustard, mayo and honey.

Guest at

REVIEW: 5 star recipe rating
I use to eat at Bennigan's all the time, their dressing was great. I made this, it was fabulous! Just like Bennigans! I took some to work with me for co-workers, who also loved it!

Great recipe!!!

Guest at

REVIEW: 5 star recipe rating
I oved this recipe! It was exactly what I was looking for.
The dressing is flavorful, creamy and has the perfect balance of tangy-sweet.
Not all recipes on the internet are great - this one is for sure.
Loved it!!!!!!!!!!!

Guest at

Guest Foodie

close but no cigar. I am a chili's honey mustard expert. To much mustard and not enough honey. I would cut down the mustard from 1/3 to 1/4 and increase the honey from 1/3 to 1/2. And for some reason it is a little to runny. hope someone else tries it my way. thanks.

Registered Member at
Member since:
Jan 9, 2007

REVIEW: 5 star recipe rating
excellent, tastes JUST LIKE chili's. which is the best. add the salt and pepper to taste, this really changes the flavor at the end. trust me, it's right on!!!

Registered Member at
Member since:
Jan 29, 2004

REVIEW: 5 star recipe rating
This is wrong. The only things used are mayo, dijon mustard, and honey.

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