Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Southwest Ranch Dressing
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- #92709
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
1 package ranch salad dressing mix
1 cup mayonnaise-type salad dressing
1 cup fat-free half n' half
2 teaspoons Cajun spice (see below)
CAJUN SPICE SEASONING MIX
3/4 cup salt
1/4 cup ground red pepper
2 tablespoons ground white pepper
2 tablespoons ground black pepper
2 tablespoons paprika
2 tablespoons onion powder
2 tablespoons garlic powder
directions
Mix well and store in refrigerator.
If you don't want to make your own ranch, just add the 2 tsp. of Cajun spice to a jar of lite ranch dressing.
For Spice Mix: Layer ingredients in one pint jar with lid. Stir before using until all ingredients are well mixed.
Toss with potatoes before roasting, or rub or sprinkle on fish, pork or chicken. You can also put this on popcorn.
This is also good on salads, dipping fresh veggies and as a marinade for meat.
added by
ilovetocook23
nutrition data
28 calories, 2 grams fat, 2 grams carbohydrates, 0 grams protein per 1 tablespoon. This recipe is low in sodium.
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reviews & comments
November 3, 2013
Instead of making up all the seasoning mix I just used purchased cajun spice since you only need two teaspoons for this recipe and I didn't know if I really wanted 1 1/2 cups of seasoning sitting around. I doubt it changed the outcome of the dressing which was very good btw. I served it on a taco salad type recipe.