In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Honey Dijon Vinaigrette
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- #48452
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1/4 cup low-sodium chicken broth
1 1/2 tablespoon extra virgin olive oil
1 1/2 tablespoon balsamic vinegar
2 teaspoons honey
2 teaspoons Dijon mustard
2 teaspoons fresh thyme leaves
directions
Whisk ingredients together in a large serving bowl.
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nutrition data
30 calories, 3 grams fat, 2 grams carbohydrates, 0 grams protein per tablespoon. This recipe is low in sodium.
Beer makes batters better, meat more tender, and sauces more flavorful.
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