Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Beets And Horseradish
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- #47888
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
1 pound cooked beets
1/3 cup horseradish -- peeled and grated
1 teaspoon sugar
2 teaspoons lemon juice or white vinegar
salt
directions
Add finely grated, peeled horseradish, sugar, and lemon juice or white vinegar. Season to taste with salt and mix. Set aside for 2-3 hours before serving.
If making from scratch, put large beets, along with enough water to cover, in a large pot and bring to a boil over high heat. Reduce heat to medium, cover, and simmer until fork-tender, about 45 minutes.
Remove from heat and set aside to cool enough to handle. Remove and discard skin, then proceed as above.
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nutrition data
Nutritional data has not been calculated yet.
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