Beer makes batters better, meat more tender, and sauces more flavorful.
Crab Loaf
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- #59347
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 pound Maryland crab meat
2 eggs
1/2 cup chopped celery
1/4 cup green bell pepper, chopped fine
1/4 cup red bell pepper, chopped fine
1/4 teaspoon salt
1/2 teaspoon baking powder
1/2 teaspoon Old Bay seasoning
2 slices buttered bread, cut into cubes
directions
Mix together all ingredients, except bread cubes. Place in greased loaf pan.
Top with bread cubes and bake at 350 degrees F for 40 minutes. Remove from pan and serve.
added by
JoanneC
nutrition data
Nutritional data has not been calculated yet.
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