Rum Creamsicle Cocktail

Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.

Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.

Beer makes batters better, meat more tender, and sauces more flavorful.