Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)
Pumpkin Liqueur
- add review
- #6264
serves/makes:
ready in:
over 2 hrs
over 2 hrs
ingredients
24 ounces pumpkin
1 lemon, juice and rind
25 ounces rum
12 ounces sugar
directions
Cut pumpkin into small pieces, add the juice and rind of the lemon and bring to the boil. Simmer until pumpkin is soft. Rub through a sieve and add the rum and the sugar. Cover will and let stand for one week, then filter carefully and bottle.
added by
enigmatic1
nutrition data
157 calories, 0 grams fat, 20 grams carbohydrates, 0 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
more recipes like pumpkin liqueur
Recipe Quick Jump
Today On CDKitchen:
13 Ways To Use Frozen Spinach (and love it!)
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Sweet! 15 ways to use sweetened condensed milk
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.














reviews & comments