It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).

The lesser known, stiffer cousin to the White Russian. No cream in this cocktail, just coffee liqueur and vodka on the rocks. If you've always thought White Russians were a bit tame, maybe it's time you changed sides.

1 1/2 ounce vodka
3/4 ounce coffee liqueur (like Kahlua)
1/2 cup ice
Combine the vodka, coffee liqueur, and ice in an old-fashioned cocktail glass. Stir gently and serve immediately.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.

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