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Outback Steakhouse Tangy Tomato Dressing Recipe

Submitted by: Linda

 




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recipe is ready in Ready in:
recipe difficulty 2/5 Difficulty:   2 (1=easiest :: hardest=5)

Serves/Makes:   1 cup

  

Ingredients:
2/3 cup ketchup
1/3 cup water
1/4 cup white sugar
1/4 cup white vinegar
2 tablespoons olive oil
1/8 teaspoon paprika
1/4 teaspoon coarse black pepper
1/4 teaspoon garlic powder
1/4 teaspoon cayenne pepper
1/4 teaspoon onion powder
1 pinch thyme
1 dash salt

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Directions:

Combine all ingredients in a small saucepan over medium heat. Bring to a boil, whisking often, then reduce heat and simmer, uncovered, for 5 minutes. Cover the dressing until cool, then refrigerate it until well chilled.

This recipe from CDKitchen for Outback Steakhouse Tangy Tomato Dressing serves/makes 1 cup

Recipe ID: 31625

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