Christmas Morning Sausage Ring Recipe

In a bowl, combine sausage, crushed crackers, 2 eggs, milk, finely chopped onion and finely chopped apple; mix well. Place into a greased ring mold and unmold onto a baking sheet.

Bake at 325 degrees for 1 hour. Scramble 6 eggs in a skillet and spoon into the center of cooked sausage ring.