Don't miss another recipe! Get our daily picks delivered right to your inbox!   
home > recipes > meals / dishes > dinner meals > casseroles > reuben (corned beef) casseroles

Low Carb Reuben Casserole

recipe at a glance
ready in: 30-60 minutes
serves/makes:   4

recipe id: 69035

recipe tools

Photoadd photo
review it!
share this recipe:
share on facebook share on google plus share on twitter share on pinterest
save to yummly


1 pound sliced deli-style corned beef
1 jar (16 ounce size) sauerkraut
5 ounces Swiss cheese
4 tablespoons sugar-free mayonnaise
1 tablespoon dill or Splenda sweetened relish

Thousand Island Dressing

5 tablespoons mayonnaise
1 tablespoon sugar-free ketchup
2 tablespoons sour cream
1 teaspoon dill pickle relish
1/2 teaspoon Splenda sugar substitute


In a large casserole dish (or in separate ramekins) sprayed with cooking spray, layer thin slices of corned beef. Drain sauerkraut of half of its juice and lay atop corned beef.

Top with the Swiss cheese layer and bake at 350 degrees F for 15 minutes (10 minutes for ramekins) or until cheese is melty but not liquidy.

While dish is baking, in a separate bowl mix Thousand Island Dressing, mayonnaise, and relish. Remove casserole dish from oven, slice in serving-size squares and top with dollops of dressing mixture.

To make the Thousand Island Dressing: Combine mayonnaise, ketchup, sour cream, relish, and Splenda. Mix well, keep refrigerated.

added by



Nutritional data has not been calculated yet.

Get our best recipes delivered right to you!
Sign up for our newsletters that feature hand-picked recipes

more recipes like low carb reuben casserole

comments & reviews

Reuben Casserole
View more reuben casserole recipes
Main Dish Casseroles
View more main dish casseroles recipes
Main Dish
View more main dish recipes
Meals & Dishes
View more meals & dishes recipes
View more casseroles recipes
Low Carb Entree
View more low carb entree recipes
Recipe Newsletter
Subscribe to our free email newsletter to get our daily recipe picks, cooking tips, and more!

free recipe newsletter signup!