French Onion Pepper Steak

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#45433

serves/makes:

ready in:
under 30 minutes

ingredients

1 1/2 pound boneless chuck steak, cut into 2" strips
2 tablespoons shortening
1 package onion soup mix
2 medium green bell peppers
1 1/2 tablespoon cornstarch

directions

Brown meat in shortening. Stir in onion soup mix and 2 cups water. Cover and simmer for 30 minutes.

Stir in peppers and simmer until tender. Mix cornstarch with 1/2 cup water. Stir into skillet. Stir until thickened.

Serve over rice.