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Cowboy Steak And Beans
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- #45249
under 30 minutes
ingredients
1 pound lean boneless top sirloin steak
2 teaspoons cumin
1 teaspoon chili powder
1/4 teaspoon ground red pepper
non-stick cooking spray
1 1/2 cup chopped onion
1 1/4 cup chopped green bell pepper
2 cloves garlic, minced
1/2 cup no-salt-added beef broth
1 can (15oz size) no-salt-added pinto beans, drained
25 cherry tomatoes, quartered
directions
Trim fat from steak; cut into 4 pieces. Combine cumin, chili power and red pepper; sprinkle half of mixture over meat. Coat a nonstick skillet with cooking spray; place over medium heat. Add meat; cook 5 minutes on each side (or longer for your preference). Remove from skillet; keep warm.
Add onion, green pepper and garlic to skillet; saute until tender. Add remaining cumin mixture, broth and beans. Bring to a boil; reduce heat and simmer, uncovered for 5 minutes, stirring occasionally. Stir in tomatoes. Arrange meat over bean mixture. Cover and simmer 5 minutes.
added by
twbart72
nutrition data
Nutritional data has not been calculated yet.Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.














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