ready in: 30-60 minutes
recipe id: 32598
cook method: electric skillet/wok
1 pound tenderized round steak
salt and pepper, to taste
1/2 cup chopped onion
2 tablespoons cooking oil
6 tablespoons ketchup
Flour, salt and pepper steak. Brown steak with onion on both sides in electric skillet using cooking oil (Note: I use a regular cast iron skillet over medium-high heat. I have also been known to substitute bacon grease for the oil).
Add ketchup and enough Coke to cover steak. Bring to a boil and then simmer until sauce is thick and steak is tender.
nutritionNutritional data has not been calculated yet.
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