Beer makes batters better, meat more tender, and sauces more flavorful.
Southern Fried Pork Chops
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- #60236
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
4 medium pork chops
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon onion salt
1/2 teaspoon seasoned salt
1 cup flour
1 stick butter
directions
Wash pork chops well and drain on plate.
Mix salt, pepper, onion salt, seasoned salt, and flour together in bag.
Melt and heat butter in large skillet.
Put pork chops in bag and shake well to season and fully coat pork chops. Place in butter and fry 20 minutes or until done, turning occasionally.
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nutrition data
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