Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Old Bay Hot Crab Dip
- add review
- #78238
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
3/4 cup mayonnaise
1 1/2 cup shredded cheddar cheese, divided
1 1/2 teaspoon Old Bay Seasoning
1 teaspoon Worcestershire sauce
1/4 teaspoon dry mustard
1 pound fresh lump crab meat, picked over
OR
2 cans (6 ounce size) crabmeat
directions
Combine mayonnaise, half the cheese, Old Bay, Worcestershire sauce and ground mustard; fold in crab meat. Spoon mixture into 1-quart casserole and top with remaining cheese. Sprinkle with a dash of Old Bay.
Bake in 350 degrees F oven 12-15 minutes or until mixture begins to bubble around edges. Serve with assorted crackers and/or pita chips.
added by
copyright
nutrition data
Nutritional data has not been calculated yet.
Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
reviews & comments
July 17, 2013
Delicious seafood dip!