If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Crab Ball
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- #10598
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
6 ounces crab meat
8 ounces cream cheese, softened
2 teaspoons chives, chopped
1/4 teaspoon garlic powder
1/4 teaspoon salt
1/2 cup walnuts, chopped
directions
Thaw and drain crabmeat. Blend softened cream cheese, chives, garlic powder and salt. Fold in crabmeat. Shape into log or ball. Roll in nuts. Serve with crackers or fresh vegetables.
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nutrition data
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reviews & comments
January 12, 2007
I find this was the best recipe I ever used for a crab ball and its so tasty and its a big hit at parties, people come to you aking for the recipe