Butternut Squash Puff Recipe
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Ready in:
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 4
Ingredients:
3 cups cooked, mashed butternut squash
1/4 cup evaporated milk or light cream
2 tablespoons flour
1/4 teaspoon salt
1/8 teaspoon black pepper
1 tablespoon sugar
1 tablespoon grated orange rind
1/2 teaspoon grated lemon rind
2 tablespoons butter
2 eggs, beaten
Directions:
Combine all ingredients and turn into a 1 quart buttered casserole. Place in a 9 inch square pan of hot water. Bake at 350 degrees for 40 to 50 minutes or until firm in the center. Serve with turkey or pork. Great for a holiday side dish.
This recipe from CDKitchen for Butternut Squash Puff serves/makes 4
Recipe ID: 32509
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Side Dish
Vegetable
Squash
Butternut Squash
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