Farmhouse Salad

print recipe
email recipe
save recipe
add photo
add review
#68846

serves/makes:

ready in:
2-5 hrs

ingredients

1/2 pound baby carrots
1/2 pound fresh green beans
1/2 pound snow peas
10 small red potatoes
1 small head cauliflower
2 yellow crookneck squash
1/2 pound asparagus

Marinade
2 cloves garlic, crushed or minced
1/2 cup olive oil
1 teaspoon salt
lots of black pepper
4 tablespoons mayonnaise
1 handful finely minced fresh basil
1 handful finely minced fresh tarragon
1 handful finely minced fresh marjoram
1 handful finely minced fresh dill
1 handful finely minced fresh chives

Dressing
1/2 cup fresh lemon juice

directions

Prepare vegetables by cutting each one in half or in bite-size pieces.

Steam vegetables, then add all ingredients in the marinade.

Chill at least 2 hours. Add lemon juice 15 minutes before serving.

added by

JackiWhite

nutrition data

Nutritional data has not been calculated yet.

reviews & comments

17 Unexpected Ways To Cook With Beer

Beer makes batters better, meat more tender, and sauces more flavorful.

34 Chocolate Chip Cookie Recipes You Must Try

Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.

18 Ways To Use Leftover Chicken

Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)