In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Avocado Orange Salad
- add review
- #3589
under 30 minutes
ingredients
3 tablespoons orange juice
1 1/2 teaspoon olive oil
1 tablespoon lemon juice
1 1/2 teaspoon sugar
1 teaspoon Dijon mustard
1/2 teaspoon salt
1/2 teaspoon black pepper
1 orange
1 avocado
1 bag (10 ounce size) salad blend
3 scallions, thinly sliced
directions
Whisk orange juice, oil, lemon juice, sugar, mustard, salt and pepper in a bowl to blend.
Cut peel and white membrane off orange. Cut in half lengthwise, slice crosswise. Cut avocado in half lengthwise around seed, rotate halves to separate. Scoop out seed with a spoon, place halves cut side down, pull off skin.
Slice avocado and add to bowl with dressing along with orange, the salad blend and scallions. Toss gently to mix and coat.
added by
StrawberryJack
nutrition data
Nutritional data has not been calculated yet.Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!














reviews & comments