1 can cream of mushroom soup 1/2 cup milk 1 teaspoon soy sauce 1 dash black pepper 18 ounces frozen green beans, cooked and drained 1 can french fried onions
In a 1 1/2 qt greased casserole, combine the soup, milk, soy sauce and pepper. Stir in green beans and 1/2 can of the french fried onions. Bake at 350 degrees F for 25 minutes. Stir and top with remaining french fried onions. Bake 5 more minutes until hot and bubbly.