Beer makes batters better, meat more tender, and sauces more flavorful.
Tomato-Green Bean Casserole
- add review
- #20763
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
4 slices bacon, cooked and crumbled
1 can (16 ounce size) stewed tomatoes
1 can (16 ounce size) green beans, drained
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1 dash black pepper
1 dash cayenne pepper
2 tablespoons mayonnaise
1 cup soft bread crumbs
2 tablespoons butter, melted
directions
Combine bacon, tomatoes, and green beans in skillet.
Stir over medium heat for 3-4 minutes. Stir in Worcestershire sauce, salt, pepper, cayenne, and mayonnaise. Stir until mixed. Place mixture into a greased baking dish. Combine bread crumbs and butter until crumbly; sprinkle over tomato mixture.
Bake, uncovered, at 325 degrees F for 30-35 minutes.
added by
supersalad
nutrition data
154 calories, 10 grams fat, 14 grams carbohydrates, 4 grams protein per serving.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
reviews & comments