Coca Cola Braised Ham

Lightly score surface of ham and season with salt and pepper. (use less salt if using a cured ham) Place in crockpot, skin side down.

Combine mustards, coca-cola, ground cinnamon, and brown sugar and blend with a wire whisk in a small saucepot. Cook and stir over medium heat until mixture dissolves. Bring to a boil and simmer for 1 minute. Pour over ham in the crockpot. Cover and cook on low for 8-10 hours. Slice and serve hot or cold with remaining sauce as a glaze.