Beer makes batters better, meat more tender, and sauces more flavorful.
Dessert Brandy Sauce
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- #106734
Quick and easy, this brandy sauce requires only a few ingredients to achieve a smooth texture. Ready in about 10 minutes, it pairs well with various desserts.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 cup sugar
1 tablespoon cornstarch
1/4 teaspoon salt
1 tablespoon butter
1 cup boiling water
1/4 cup brandy
directions
Mix sugar, cornstarch and salt. Add butter and boiling water. Mix well and cook for 6 minutes or until clear. Add brandy after you remove saucepan from heat.
Serve warm over cake or pudding.
added by
HappyCook80
nutrition data
Nutritional data has not been calculated yet.
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