Authentic Cajun Butter Recipe
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Ready in: < 30 minutes
Difficulty: 1 (1=easiest :: hardest=5)
Serves/Makes: .75 cup
Ingredients:
1/4 cup olive oil
1/2 cup unsalted butter -- softened
1 1/2 teaspoon parsley
2 teaspoons lemon juice
2 teaspoons Cajun pepper
1/4 teaspoon seasoning salt
1/4 teaspoon garlic powder
Directions:
In food processor or mixer, combine all ingredients. Process until well blended, about 30 seconds. Scrape butter onto a large sheet of plastic wrap.
With rubber spatula, smooth butter into a cylinder shape about 1/2 inches in diameter. Roll up, twisting both ends to seal. Keep refrigerated. Can be frozen up to two months.
Keep in refrigerator or freezer. Serve with grilled meat, poultry, or fish. Also good for stir frying, sauteing vegetables, making sauces, or enriching soups.
This recipe from CDKitchen for Authentic Cajun Butter serves/makes .75 cup
Recipe ID: 81323
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