8 skinless boneless chicken breast halves 2 cups chunky style pasta sauce salt and pepper 1 1/2 cup shredded pizza blend cheese
Put the chicken breast halve in the slow cooker and pour the pasta sauce over them. Cover and cook on LOW for 6 to 8 hours or on HIGH for 3 to 4 hours, or until the chicken is thoroughly cooked.
Stir the chicken and sauce, season them with salt and pepper to taste and sprinkle them evenly with the shredded cheese. Cover and cook on LOW for another 5 to 10 minute, or until the cheese has melted.
244 calories, 8 grams fat, 8 grams carbohydrates, 33 grams proteinper serving. This recipe is low in carbs.
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