French Rice Recipe
Upload a Photo
Ready in: 1-2 hrs
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 4
Ingredients:
1 can (10-1/2 oz. size) onion soup, undiluted
1/2 cup butter or margarine, melted
1 jar (4-1/2 oz. size) sliced mushrooms
1 can (8 oz. size) sliced water chestnuts
1 cup uncooked regular rice
Directions:
Combine soup and butter; stir well. Drain mushrooms and water chestnuts, reserving liquid. Add enough water to reserved liquid to equal 1-1/3 C. Add mushrooms, water chestnuts, liquid and rice to soup mixture; stir well. Pour into a lightly greased 10"x6"x2" baking dish. Cover and bake at 325 degrees F. for 1 hour.
This recipe from CDKitchen for French Rice serves/makes 4
Recipe ID: 69975
Save to Your recipEBoxImport Recipe into MasterCook SoftwareEmail This RecipeSend Recipe To Your PhoneSubmit/View Recipe ReviewsSubmit A Photo
Side Dish
Rice and Grain
Baked RiceCDK Today with Valerie Whitmore
Valerie shares CDK insights, recipes, reviews, tips, hints, rants, raves and other foodie fodder....see what's new
New Recipes
»» Sweet Holiday Yams»» Canadian Thanksgiving Stuffing
»» Basic Chinese Green Beans
»» Orange Barbecue Sauce
»» Deep-Dish Orange Pumpkin Pie
»» Apple Crisp Cobbler
»» Savory Green Bean Casserole
»» Chicken Casserole With Ginger
More New Recipes Added Today
New recipEbox cookbooks
»» worlds easiest BBQ Chicken»» Frank Sinatra's Sausage & Peppers
»» CARAMEL NUT CLUSTERS
»» CARAMEL MARSHMALLOW DELIGHTS
»» *CARAMEL LOG*
»» CARAMEL HEAVENLIES
»» CASHEW CARAMEL FUDGE
»» CANDY STRAWBERRIES
»» CANDY-KISSED TWISTS
»» CANDY BARS
