Pumpkin pie in a glass! Vodka is mixed with pumpkin puree, simple syrup, cinnamon, nutmeg, and heavy cream.
2 ounces vodka
3 tablespoons pumpkin puree (not pumpkin pie filling)
3 tablespoons simple syrup
1 dash ground cinnamon
1 dash ground nutmeg
1 tablespoon heavy cream, more if desired
ice
Combine all ingredients in a shaker and mix well. Strain into large shot glasses or standard martini glasses. Garnish with a cinnamon stick, if desired.
If you use pumpkin pie filling instead of plain pumpkin puree, just omit the cinnamon and nutmeg.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
reviews & comments
November 11, 2011
I had some more pumpkin puree to use up after we tested the pumpkin martini recipe so I thought I'd go for something a little sweeter and more pumpkin pie-ish. The result was this tasty shot! The flavors are flexible so adjust to taste if desired. You can also use pumpkin pie spice in place of the cinnamon and nutmeg.