Beer makes batters better, meat more tender, and sauces more flavorful.


The sour mix, cherry liqueur, and white rum come together to create a refreshing and flavorful cocktail. Be sure to garnish with a slice of lime for an extra zesty touch.


ice
1 cup sweet and sour mix
1/3 cup Cherry Pie liqueur
1/3 cup white rum
sliced lime for garnish
Fill a tumbler glass with ice. Combine the sweet and sour mix, cherry liqueur, and white rum in a shaker with ice. Shake then strain the mixture into the ice-filled glass.
Garnish the cocktail with the lime slice. Serve immediately.
Beer makes batters better, meat more tender, and sauces more flavorful.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
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