This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.


Pretty in pink! This drink is made with gin, grenadine, and cream and shaken with ice until frothy and chilled.


cracked ice
1 ounce gin
1/2 ounce grenadine
2 ounces heavy cream
maraschino cherry, optional
Fill a cocktail shaker with cracked ice. Add the gin, grenadine, and heavy cream. Shake well then strain into a chilled cocktail glass.
Garnish with a cherry, if desired.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
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reviews & comments
July 18, 2013
A very light flavored drink. Despite it's pretty pink color it's not an overly sweet drink. The cream does make it a bit filling but you probably shouldn't be drinking a lot of these anyway!