Beer makes batters better, meat more tender, and sauces more flavorful.
Pineapple-Pomegranate Star Anise Soda Cocktail
- add review
- #107397
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
2 star anise
1/4 cup sugar
1/4 cup water
2 cups pineapple juice, chilled
2 cups champagne or sparkling white wine
pomegranate juice, chilled (as desired)
directions
Star Anise Syrup: Place sugar, water and star anise in a small pot. Heat over medium until the sugar has completely dissolved. This can be made in advance.
To assemble: In your serving glass or a pitcher, combine pineapple juice and champagne. Add star anise syrup to taste. Add pomegranate juice for color. Serve.
added by
09151978
nutrition data
132 calories, 0 grams fat, 22 grams carbohydrates, 1 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
reviews & comments
August 9, 2010
The star anise simple syrup mixture wasn't really detectable with the delicious flavors on the pineapple and champagne. Even the pomegranate was sort of lost (but the color was beautiful!). This drink, however, was a hit. It's very light and refreshing because of the champagne. Would be a great drink for the holidays because of the color (and great for New Year's Eve served as a drink or punch).