Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Lemoncello Lemonade Cocktail
- add review
- #52012
under 30 minutes
ingredients
1/4 cup hot water
1/4 cup granulated sugar
4 teaspoons lemon juice
1 ounce Smirnoff citrus vodka
1 ounce Lemoncello liquor
4 ounces lemonade (Minute Maid or Countrytyme)
1 cup ice (more if desired)
directions
Make lemon syrup by combining hot water, sugar and lemon juice. When syrup is cool, make drink by combining 3/4 ounce of lemon syrup with citrus vodka, lemoncello, lemonade and ice in a blender. Blend on high speed until ice is crushed. Start with one cup of ice and add additional ice, if needed, to make drink slushy.
Serve in a 16-ounce glass with a straw and a thin slice of lemon on the rim of the glass.
added by
internationalrecipes
nutrition data
Nutritional data has not been calculated yet.This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).














reviews & comments