Beer makes batters better, meat more tender, and sauces more flavorful.
Frozen Vodka Watermelon Slush
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- #56159
serves/makes:
ready in:
2-5 hrs
2-5 hrs
1 review
ingredients
4 cups watermelon, seeds removed
simple syrup, to taste
2 tablespoons lemon juice
1 cup vodka
2 ounces melon liqueur
4 lemon twists, for garnish
directions
In a food processor, puree the watermelon flesh. Pour the pureed watermelon into empty ice cube trays and freeze for at least 4 hours.
In a blender, combine the frozen watermelon cubes, simple syrup to taste, lemon juice and vodka and blend until smooth.
Pour into frozen martini glasses and garnish with a lemon twist.
added by
bondo
nutrition data
Nutritional data has not been calculated yet.
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reviews & comments
July 5, 2013
I didn't have melon liqueur and wasn't going to buy it just for this use but I might next time because these were incredible! Really refreshing and a pretty pink color.