Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Fresh Orange-Berry Cocktail
- add review
- #113392
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 cups fresh strawberries (hulled and quartered)
1 1/2 cup freshly squeezed orange juice
2 ounces simple syrup*
4 ounces gold tequila
ice cubes
directions
Put all ingredients (except ice) in blender and puree until smooth, about 1 minute.
Fill glass 1/2 full with ice and pour over.
* Simple Syrup - Put 1 cup sugar and 3/4 cup water in small saucepan. Over medium heat stir until sugar is dissolved. Remove from heat and cool. I store my simple syrups in a plastic squeezy bottle and store in the fridge.
cook's notes
I have to give this one to hubby. Last night he saw 5 pounds of strawberries for $3 and couldn't resist. You can really taste the fresh strawberries in this drink and will soon be thinking of all the recipes you will be creating with the fresh fruit of the summer. Enjoy!
added by
UltimateCook
nutrition data
146 calories, 0 grams fat, 19 grams carbohydrates, 1 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
reviews & comments