Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Home Brew Double Stout
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- #60135
Try your hand at home brewing with this rich, dark, double stout beer.
serves/makes:
ready in:
over 5 hrs
over 5 hrs
ingredients
3 gallons water
1 package (2.5 ounce size) Bullion hops
10 pounds dark malt extract
1 pound black patent malt
2 pounds crystal malt
1/2 pound barley, flaked, PLUS"PLUS" means this ingredient in addition to the one on the next line, often with divided uses
1/4 pound barley, roasted
1 teaspoon ascorbic acid
1/2 licorice stick
1/2 teaspoon citric acid
1 teaspoon Irish moss
1 package (1.5 ounce size) Golding hops
2 teaspoons yeast nutrient
1 package (0.75 ounce size) ale yeast
directions
Combine the water and bullion hops in a very large stockpot. Bring to a boil over medium-high heat for 20 minutes. Add the dark malt extract and return to a boil for 20 minutes.
Add the black patent malt, crystal malt, flaked barley, roasted barley, ascorbic acid, licorice stick, citric acid, and Irish moss. Mix well and boil for 5 minutes.
Remove the pan from the heat and add the golding hops. Let stand for 5 minutes covered.
Let the mixture cool to room temperature then add the yeast nutrient and ale yeast. When the fermentation has stopped, add priming sugar and bottle as desired.
nutrition data
Nutritional data has not been calculated yet.
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