A fun holiday cocktail made with vanilla rum, white chocolate liqueur, peppermint schnapps, and of course, candy canes.
1 shot vanilla vodka
1 shot white chocolate liqueur
1 shot peppermint schnapps
miniature candy cane, for garnish
Fill a cocktail shaker half full with ice. Add the vanilla vodka, white chocolate liqueur, and peppermint schnapps. Shake well then strain into a martini glass or tall shot glass. Garnish the cocktail with a miniature candy cane.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Beer makes batters better, meat more tender, and sauces more flavorful.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
reviews & comments
December 24, 2013
Festive and appealing looking little cocktails. VERY sweet, though, especially since I let my candy cane dissolve a bit into the mix while chatting.
December 23, 2013
Delicious minty flavor! We made them into shots instead of martini-sized drinks. Watch out though, they pack a punch since they are allllll booze! Very festive and we added crushed candy cane around the rim of the glasses too for a little extra garnish.