Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Sangria Slush
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- #69011
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
1 can (12 ounce size) frozen lemonade concentrate, thawed
1 can (6 ounce size) frozen orange juice concentrate, thawed
1 1/2 cup water
oranges, lemons, and limes, cut in wedges
dry red, white, or rose wine, chilled
directions
Combine juice concentrates and water. Turn into freezer trays; freeze firm.
Scoop frozen mixture into small bowl. Fill a larger bowl with ice; insert bowl of slush in ice-filled bowl, surrounded by fruit.
To serve, spoon slush mixture into glass; pour in red, white, or rose wine. Add fruit.
cook's notes
Make carbonated water available for those who want to mix a simple juice cocktail.
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nutrition data
356 calories, 0 grams fat, 59 grams carbohydrates, 2 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
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