It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
White Sangria
- add review
- #18897
A crisp white sangria with a light citrus flavor. Perfect for warm summer evenings or as a pool-side drink.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
3 1/2 cups chilled dry white wine
1/2 cup chilled cointreau
1/4 cup sugar
2 cups ice cubes, or as needed
10 ounces club soda, chilled
1 orange, sliced
1 lemon, sliced
2 limes, sliced
directions
Combine the white wine, Cointreau, and sugar in a pitcher. Mix until the sugar has dissolved. Chill if not serving immediately.
When ready to serve, add the club soda, ice, and fruit. Mix gently then serve immediately.
nutrition data
Nutritional data has not been calculated yet.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
reviews & comments