A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Passion Fruit Sangria
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Passion fruit sangria is the perfect drink to invoke the flavors of summer any time of the year. Add some frozen fruit for an extra special touch, and be sure to use a good white wine for the perfect flavor profile
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
3 cups pineapple juice, chilled
1 cup white grape juice, chilled
1 cup passion fruit juice, chilled
1/4 cup fresh lime juice
1 bottle (750 ml size) white wine, chilled
12 ounces ginger ale, chilled
directions
Make sure all the liquids are well chilled ahead of time.
Combine the pineapple juice, grape juice, passion fruit juice, lime juice, and white wine in a pitcher. Mix gently.
Slowly stir in the ginger ale and serve immediately.
If desired, frozen chunks or slices of fruit can be added (pineapple, grapes, etc).
common recipe questions
What wine works best in this sangria?
Try a Riesling, Pinot Gris, or Moscato. Look for something fruity or sweet, not overly tart or acidic.
nutrition data
109 calories, 0 grams fat, 27 grams carbohydrates, 0 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
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