CDKitchen.com - It's what's cooking online!
home > recipes > meals / dishes > appetizers & snacks > dips and spreads > seafood > crab > avocado crab dip

Avocado Crab Dip

recipe at a glance
Rating: 5/5 5 stars
1 review


recipe is ready in under 30 minutes time: under 30 minutes

serves/makes:   6

  

recipe id: 56111

Be the first to upload an photo of Avocado Crab Dip


recipe tools

Printprint
Emailemail
Savesave
Photoadd photo
Reviewadd review
rate it!
share this recipe:
share on facebook share on google plus share on twitter share on pinterest

ingredients

2 large avocados, peeled, cubed
2 tablespoons lemon juice
8 ounces cream cheese, softened
2 tablespoons sliced green onions
1 teaspoon finely minced garlic
1/2 teaspoon Worcestershire sauce
1/4 teaspoon hot pepper sauce
6 ounces frozen crab meat, thawed and drained well

directions

In a medium bowl, toss the avocados with half the lemon juice; set aside.

In another medium bowl, stir together cream cheese and remaining lemon juice. Stir in all remaining ingredients except crab meat, avocados and crackers.

Gently fold in crab meat and avocados. Serve warm or cold.

To serve warm, heat oven to 350 degrees F. Place dip in ovenproof dish. Bake for 20 minutes or until heated through. Stir gently before serving.

Serve with crackers, tortilla chips or corn chips.


nutrition

271 calories, 24 grams fat, 7 grams carbohydrates, 10 grams protein per serving. This recipe is low in carbs.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

Get our best recipes delivered right to you!
Sign up for our newsletter that features hand-picked recipes

shared by: twbart72



ratings & reviews



number of 5 star votes on this recipe
1100%
number of 4 star votes on this recipe
00%
number of 3 star votes on this recipe
00%
number of 2 star votes on this recipe
00%
number of 1 star votes on this recipe
00%
number of unrated comments on this recipe0



Registered Member at CDKitchen.com



Member since: October 21, 2013
recipe rating
I really like avocado so I added an extra one. Also needed salt, otherwise good.



Avocado Crab Dip and more recipes
Advertisement
follow cdkitchen:   subscribe via rss find us on facebook find us on google plus find us on twitter find us on pinterest