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Candied Almonds

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  • #1854
Candied Almonds - CDKitchen.com

serves/makes:
  
ready in:
  30-60 minutes

ingredients

1/2 cup water
1 1/2 cup sugar
1 teaspoon cinnamon or more to taste
1 pound almonds with skins

directions

Bring water, sugar and cinnamon to a boil, stirring constantly. Add almonds and toss to coat. Remove almonds with slotted spoon.

Arrange on greased jellyroll pan. Bake at 350 degrees F for 20 minutes, basting twice with reserved syrup. Cool. Store airtight.

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nutrition data

Nutritional data has not been calculated yet.


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