This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Caribbean Ham Glaze
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- #101180
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1/2 cup mango nectar
1/4 cup peach nectar
2 tablespoons crushed pineapple
1 tablespoon sweetened coconut flakes
1/4 teaspoon red pepper flakes
1/2 teaspoon cumin
4 teaspoons cornstarch
4 teaspoons water
directions
Combine all ingredients and slowly bring to a simmer. Stir occasionally until thickened. Transfer to a container and refrigerate until cooled.
Brush over ham and bake until ham is heated through. Remove ham from oven, slice and serve.
added by
glewis
nutrition data
10 calories, 0 grams fat, 2 grams carbohydrates, 0 grams protein per tablespoon. This recipe is low in sodium. This recipe is low in fat.
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Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
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