Beer makes batters better, meat more tender, and sauces more flavorful.
Marmalade Ham Glaze
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- #31226
Orange marmalade is a genius shortcut for a ham glaze. It's already got plenty of sweetness and acidity to it, so stir it with some mustard and ground cloves or allspice and you'll be all set.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1/4 cup orange marmalade
1/4 cup prepared mustard
1/2 teaspoon ground cloves
directions
In a bowl, stir together the marmalade, mustard, and cloves until well mixed.
Spread the glaze on baked ham about 30 minutes before it is done baking.
nutrition data
31 calories, 0 grams fat, 7 grams carbohydrates, 0 grams protein per tablespoon. This recipe is low in sodium. This recipe is low in fat.
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