Basic Italian Salad Dressing

print recipe
email recipe
save recipe
add photo
add review
#52071

serves/makes:

ready in:
under 30 minutes

ingredients

6 tablespoons olive oil
2 tablespoons white wine vinegar
2 tablespoons chopped fresh parsley
1 tablespoon fresh lemon juice
2 cloves garlic, chopped
1 teaspoon dried basil, crumbled
1/4 teaspoon dried crushed red pepper
1 pinch dried oregano

directions

Combine all ingredients in small bowl and whisk to blend. Season to taste with salt and pepper.

added by

glasshousejohn

nutrition data

92 calories, 10 grams fat, 1 grams carbohydrates, 0 grams protein per tablespoon. This recipe is low in sodium. This recipe is low in carbs.

reviews & comments

12 Red Velvet Desserts You Have To Try

Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.

11 Ways To Make Breakfast While You Sleep

Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.

25 Cakes With A Secret Ingredient

What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!