Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Chipotle Dry Rub
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- #93660
ingredients
2 dried chipotle peppers
3 tablespoons black pepper
2 tablespoons dried oregano
1 tablespoon dried cilantro leaves
1 bay leaf
1 teaspoon cumin
1 teaspoon onion powder
1 teaspoon ground dry orange peel
directions
Combine all ingredients in a spice mill or blender and grind until even.
Store in an airtight jar. Will store for about 6 months in the freezer.
Great for brisket.
added by
mary01
nutrition data
Nutritional data has not been calculated yet.A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.















reviews & comments
February 8, 2011
This is great! I did use fresh cilantro,and fresh orange peel. Used it for chicken, in a sandwich. I've made it many times.
April 13, 2010
This is really good. I did use fresh cilantro and fresh orange peel. I used it on chicken & made grilled sandwiches. Have made several times.