Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.

Citrus steak rub is a simple and zesty way to spice up meat! Garlic powder, chili powder and orange peel give steak a unique tang. Great on shrimp and chicken, too.
4 teaspoons garlic powder
2 teaspoons paprika
2 teaspoons dried orange peel
1 teaspoon chili powder
1/2 teaspoon black pepper
1/2 teaspoon kosher salt
Mix ingredients. Rub spices into steaks just prior to cooking. Cook steaks according to desired doneness.
Amy Powell, CDKitchen Staff
Read more: A Different Toast, To Your Everyday Meal
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.
reviews & comments