Blueberry Dumplings

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#41354

serves/makes:

ready in:
under 30 minutes

ingredients

2 1/2 cups blueberries
1/3 cup sugar
1 dash salt
1 cup water
1 tablespoon lemon juice

Dumplings
1 cup flour
2 tablespoons sugar
2 teaspoons baking powder
1/4 teaspoon salt
1 tablespoon butter
1/2 cup milk

directions

Mix blueberries, sugar, salt and the water in medium saucepan. Bring to a boil then simmer, covered, for 5 minutes. Add lemon juice.

Sift the flour, sugar, baking powder and salt together. Cut in butter until consistency of coarse meal. Add milk all at once and stir just until flour is dampened.

Drop from tablespoon into simmering blueberry mixture. Cover tightly and cook over low heat for 10 minutes without removing cover.