Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
Parsley-Shallot Vinaigrette
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- #98349
This easy, 6 ingredient vinaigrette goes great over lettuce or vegetable salads.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 tablespoons red wine vinegar
1/4 teaspoon fine sea salt
6 tablespoons olive oil
3 small shallots, minced
1/2 cup loosely packed fresh parsley leaves, finely chopped
freshly ground black pepper, to taste
directions
Combine the vinegar and salt in a small bowl. Stir well until the salt dissolves.
Add the olive oil, minced shallots, parsley, and black pepper. Whisk until blended. Serve immediately over your favorite salad greens.
nutrition data
Nutritional data has not been calculated yet.
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