Beer makes batters better, meat more tender, and sauces more flavorful.
Easy Cream Cheese Crab Ball Dip
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- #79259
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 pound jumbo lump crab meat
1 package (8 ounce size) cream cheese, softened
3 dashes Worcestershire sauce
cocktail sauce
directions
Place your crab meat, cream cheese and Worcestershire in a bowl and mix by hand and combine ingredients well.
Shape into a ball, place on a nice platter, pour your cocktail sauce overtop (not smothering it but just over the top) and that is it. Serve with various crackers.
added by
tara
nutrition data
Nutritional data has not been calculated yet.
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